Wild Alaskan spot shrimp are a prized seafood delicacy known for their sweet, succulent meat and firm texture. These shrimp are revered by seafood enthusiasts for their rich, buttery flavor and striking red and white coloring. Found in the cold, pristine waters off the coast of Alaska, wild spot shrimp are sustainably harvested, ensuring the health of the marine ecosystem for future generations to enjoy. Whether grilled, boiled, or sautéed, Alaskan spot shrimp are a versatile ingredient that shines in a variety of culinary preparations, making them a favorite among chefs and home cooks alike.

Price includes shipping

5 Lbs $185.00

10Lbs $349.00

In Alaska, spot shrimp are the primary species caught in Prince William Sound. These Alaskan Spot Shrimp are coveted for their large size and sweet taste, likened to lobster. Their large size makes them popular grilled or steamed and served whole, and also consumed raw as sushi.

On April 15th, 2024, Captain Mahoney and Captain Scheid from Ninilchik, Alaska will embark on the much-anticipated start of the 2024 Spot Shrimp season. As experienced fishermen with a deep understanding of the Alaskan waters, both captains are poised to bring in a bountiful catch of these prized crustaceans. The community eagerly awaits the arrival of the fresh spot shrimp, known for their sweet and succulent flavor, marking the beginning of a busy and fruitful season ahead. Stay tuned for updates on their successful hauls and the exciting adventures that await these seasoned captains on the icy waters of Alaska.